Vegetable Dumplings
April 24, 2025
Transform your vegetable side dish with these delicious and easy Grilled Brussels Sprouts! Perfectly charred and seasoned with olive oil, garlic, and a hint of smoked paprika, these sprouts deliver a savory, smoky flavor that pairs beautifully with any main course. A splash of balsamic vinegar or lemon juice adds a tangy finish, while a sprinkle of grated Parmesan and fresh parsley takes them to the next level. Nutritious and full of flavor, these grilled Brussels sprouts are sure to become a staple at your table, whether you’re hosting a barbecue or enjoying a weeknight dinner. Enjoy a delightful combination of crispiness and tenderness with every bite!
Just a few ingredients to make your recipe of course!
4
servings5
minutes5
minutes120
kcal1 Ib (450 g) Brussels sprouts
2 Tbsp olive oil
2 clove garlic, minced
1 tsp salt
1/2 Tsp black pepper
1/2 tsp smoked paprika (optional for a smoky flavor)
1 Tbsp balsamic vinegar or lemon juice (optional for added flavor)
Grated Parmesan cheese (optional for garnish)
Fresh parsley, chopped (optional for garnish)
Grilled Brussels sprouts offer a delightful twist on this nutritious vegetable, turning them into a smoky, crispy, and irresistibly savory side dish. The grilling process brings out their natural sweetness and adds a charred depth of flavor that perfectly complements their slightly nutty taste. With a simple seasoning of olive oil, garlic, and a touch of smoked paprika, these sprouts are transformed into a flavorful treat that’s both healthy and satisfying. Whether served alongside your favorite main course or enjoyed as a stand-alone snack, grilled Brussels sprouts are a versatile and delicious addition to any meal, showcasing the perfect balance of taste and nutrition.
No spam, notifications only about new post, updates.
Make your own delicious vegetable dumplings at home with this easy recipe. Packed with fresh veggies and flavor, these dumplings are perfect for a healthy appetizer or meatless meal.
Try this delicious and protein-packed avocado and chickpea toast—perfect for a quick, healthy breakfast or snack. Loaded with fiber, flavor, and plant-based goodness.
This one-pan Enchilada Skillet is a quick, hearty, and flavorful twist on traditional enchiladas—ready in just 30 minutes! Packed with protein, veggies, and bold spices, it’s a perfect weeknight dinner.
This fresh and vibrant Cranberry Apple Salad is the perfect blend of sweet, tart, and crunchy! Packed with nutrients and ready in minutes, it’s an ideal side dish or light lunch.